Turnip Red Seeds (Desi)

Product Description

• Germination Time: 7-14 days
• Sunlight Requirement: 6-8 hours per day, in full sun
• Ideal Climate for Sowing: Suitable for all seasons, prefers cooler weather
• Plant Height: 12-18 inches
• Organic Fertilizer Requirement: 1-2 cups of well-decomposed cow dung or vermicompost per plant per week
• Life Span: 2-3 months
• Ideal Growing Temperature: 15-25°C
• Harvesting Time: 40-50 days after sowing
• Maintenance Required: Low
• Ideal Grow Bag Size: 12x12 grow bag, 12x24 grow bag, or equivalent container with good drainage
• Number of Seeds: 150+

Specifications of Turnip Red Seeds

Turnip Red (Desi) is a versatile root vegetable grown for its nutritious greens and flavorful roots. It thrives in cooler climates and is well-suited for growing in containers like grow bags and pots.

Benefits / Uses of Turnip

• Rich in vitamins A, C, and K, as well as calcium, potassium, and fiber
• Provides a crunchy texture and slightly peppery taste to salads, soups, and stir-fries
• Both greens and roots are edible, offering a dual harvest from one plant

Planting and Care for Turnip

• Sowing Turnip Seeds: Plant seeds in well-drained, moist soil, 1/4 inch deep. Keep soil consistently moist until germination occurs.
• Growing Turnips: Prefers cooler temperatures and moderate watering. Thin plants as they grow to prevent overcrowding and promote root development.
• Harvesting Turnips: Harvest roots when they reach 2-3 inches in diameter for tender, flavorful results. Greens can be harvested continuously as they mature.

Precautions While Growing Turnips

• Ensure soil pH is between 6.0-7.0 for optimal growth.
• Protect from pests like aphids and flea beetles; use organic pest control methods if necessary.
• Rotate crops annually to prevent soil-borne diseases and maintain soil fertility.

Common Problems and Solutions

• Susceptible to root maggots and flea beetles; use row covers or insecticidal soap to protect plants.
• Monitor for signs of disease such as clubroot; practice crop rotation and maintain soil health to prevent outbreaks.

Other Names

• Botanical Name: Brassica rapa
• Regional Names: Known as Red Turnip in various languages:
  • Tamil: சிவப்பு ஆலிவா (Sivappu ālivā)
  • Malayalam: ചെമ്മീനിച്ച (Chemmīniccha)
  • Kannada: ಕೆಂಪು ಆಲಿವೆ (Kempu ālive)
  • Telugu: ఎర్ర ఆలివె (Erra ālive)
  • Marathi: लाल आलूक (Lāl ālūk)
  • Hindi: लाल शलगम (Lāl śalgam)
  • Bengali: লাল শালগম (Lāl śālgam)

No. of Turnip Red Seeds in a Packet

• 100-150 seeds