White Cucumber

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General Information:

White Cucumber tastes a little bit different from the green cucumber. The white cucumber was really crispy and had sour notes, as if it was sprinkled with lemon juice. White cucumbers are enjoyed fresh, pickled, and cooked and add a decorative touch to nearly any dish. Because of their long vines, white cucumbers can be trellised easily, which helps the fruits to grow straighter and protects them from blemishes and diseases caused by fruits touching the ground directly.

Specifications of White Cucumber:

Botanical Name Cucumis sativus ‘White Wonder’
Common Name White wonder cucumber
Plant Type Annual Vegetable
Mature Size 12 inches tall, 36 to 72 inches wide
Sun Exposure Full sun
Soil Type Fertile, well-draining
Soil pH Neutral (7.0)
Bloom Time Spring

 Benefits of White Cucumber:

  • It’s High in Nutrients.
  • White Cucumbers are low in calories but high in many important vitamins and minerals
  • It Contains Antioxidants
  • It helps to Aid in Weight Loss
  • It helps to Lower Blood Sugar levels
  • It Could Promote Regularity
  • Easy to Add to Your Diet